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Vitamin A | Nutrition Information

Updated: Aug 1, 2021

Did you know...


... that Vitamin A has several functions in the body? The most well known is its role in vision, but it's also needed to regulate gene expression and for a normal functioning of the immune system. It's essential for embryonic development and required for normal development of precursor cells (stem cells) into red blood cells!


Rich sources of so called 'carotenoids' (pigments in plants, algae, and photosynthetic bacteria that produce the bright yellow, red, and orange colours in plants, vegetables, and fruits our body converts into Vitamin A) amongst others, are:

  • Orange Sweet Potato

  • Butternut Squash

  • Carrots

  • Spinach

  • Broccoli

  • Pumpkin

  • Dried Apricots

  • Kale

  • Cantaloupe Melon

  • Spring Greens

Men need around 0.7 milligrams a day and women, 0.6 milligrams of per day.


Only a very small amount but that small amount is vital to prevent frequent and persistent skin infections, mouth ulcers, thrush or cystitis, dandruff and dry hair, dry eyes, sore eyelids and, in very extreme cases, night blindness.


Vitamin A is a so called 'fat-soluble' vitamin, which means it's better absorbed when eaten with something 'fatty'.


Why not enjoy some carrot sticks with hummus for a delicious vegan Vitamin A loaded snack?


Looking for more information and would like to explore how I can help you to a more happy and healthy, nutritionally balanced, plant-based life? Get in touch today to have a chat and find out more!








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